Harrod’s Stilton Blue Cheese
Simply put, I love blue cheese. When I was a little girl I’d sit on the couch and watch The Partridge Family eating blue cheese straight out of a carton with a spoon. (David Cassidy was always more...
View ArticleHarrod’s Stilton Blue Cheese
Simply put, I love blue cheese. When I was a little girl I’d sit on the couch and watch The Partridge Familyeating blue cheese straight out of a carton with a spoon. (David Cassidy was always more...
View ArticleMy Sister’s Amazing Lox & Bagels
My sister is one of the best cooks I know. She is super creative in the kitchen so each meal is a unique experience. I woke up this morning to the smell of sautéed onions and jalapeños (we are from New...
View ArticleMy Sister’s Amazing Lox & Bagels
My sister is one of the best cooks I know. She is super creative in the kitchen so each meal is a unique experience. I woke up this morning to the smell of sautéed onions and jalapeños (we are from...
View ArticleArticle 4
Super Bowl Cheesecake Plus Other Critical Prep Activities With the Super Bowljust a few days away, you need to get your things in order. Many of you know I… View Post
View ArticleVegetarian BACON Lasagna!
For those of you who know me – you know I LOVE bacon. I’ve been in this relationship since I was a child. It wasn’t one I had to constantly work on. No, no, no… It seems to always just be there. In...
View ArticleVery Inspiring Blogger Award
I wanted to thank an incredible blogger – http://laurasconfessions.com/ for nominating me for the Very Inspiring Blogger Award. When I started blogging I had no idea how much I would learn, and the...
View ArticleRed Velvet Sprinkles!
First, I don’t crave sweets. I am a salt loving girl through and through. But I do find it hard to pass by Sprinkles and not pop in and buy a red velvet cupcake. I was going through some of my photos...
View ArticleBaconUrkey: You Know You NEED It! (And Can it Make You Smarter???)
It’s one week before Thanksgiving and thousands of free range turkeys are blissfully running around barnyards. Donning buffed out legs and chests, they are well oiled, gluten-free machines. High on...
View ArticleEver “Baked” Bacon & Eggs??
Baked Eggs and Bacon This weekend try something new for breakfast. Instead of frying up a few eggs in an ordinary, pan get adventurous. I’ll tell you how to make this scrumptious treat below. And I’ll...
View ArticlePecan Dream Cookies…Stop Living in Fear!
You’re invited to a party and the host asks you to “bring a dish” – words that ignite horror, even in the bravest of men. You face your fears and make something. Sure you won’t eat it at the party,...
View ArticleHarrod’s Stilton Blue Cheese
Simply put, I love blue cheese. When I was a little girl I’d sit on the couch and watch The Partridge Family eating blue cheese straight out of a carton with a spoon. (David Cassidy was always more...
View ArticleTry Something Different for Breakfast
I keep buying fish to grill at night and then end up not cooking it because I’m just too, well I hate to say lazy, but sometimes it just feels like a lot of work at the end of the … Continue reading →
View ArticleVegetarian BACON Lasagna!
For those of you who know me – you know I LOVE bacon. I’ve been in this relationship since I was a child. It wasn’t one I had to constantly work on. No, no, no… It seems to always just … Continue...
View ArticleEnd of the Day
It’s 7:40pm and the end of the day here in beautiful Los Gatos CA. I’ve been making homemade pizza and tonight had a hot steaming piece with some fresh arugula and an avocado out on my swing watching...
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